Aburiya Ibushi Menu

Aburiya Ibushi, nestled in Honolulu, offers a refined take on Japanese izakaya dining, centered around expertly grilled dishes. The menu stands out with its smoky Grilled Corn and the tender Aburiyaki Beef Flank, both showcasing masterful charcoal techniques. The Charcoal Grilled Rib Eye Steak Bowl and Pork Belly Bowl deliver robust flavors balanced by traditional accompaniments like Tsukemono and House Potato Salad. Light bites such as Sesame Tofu with Chili Sauce and Shishito Peppers bring a spicy, refreshing contrast to the rich meats. For those seeking depth, the Oxtail Congee is a comforting choice, while seafood lovers will appreciate the perfectly cooked Mackerel and Saba. Pair these with their curated selection of beer or fresh juices for a complete experience. The interplay of smoky aromas, umami richness, and crisp sides leaves a memorable impression. Aburiya Ibushi truly honors Japanese grilling traditions with a contemporary, satisfying twist.